1 can tuna in water
Bring pot of water to a boil with sprinkle of salt and olive oil added in. Add pasta. While that is boiling mix oil and seasonings (Depending on how much you are making on how much you will need, I don’t really measure but about 1/4 cup of oil for a pack of pasta should do good and seasoning to taste) in a separate bowl. Open the can of tuna and drain the water. Stir into the oil mixture. Add cheese to taste. When pasta is tender strain and add to the oil mixture. Spoon onto plate or into bowl top with more mozzarella, parm., or whatever kind of cheese you like for a garnish that is yummy too!
My young children love this as does my 14 yr old sister-in-law!